About Us

Our Story

Al Reem Lebanese opened its doors in 2015 with a simple mission: to bring authentic Lebanese flavours to the heart of New Malden. Founded by Chef Mo, a passionate cook from Beirut, our restaurant is named after the Arabic word for gazelle - a symbol of grace, beauty, and elegance in Lebanese culture.

What started as a small family-run takeaway has grown into one of Surrey's most beloved Lebanese restaurants. Every dish we serve is made from scratch using recipes that have been passed down through generations of Chef Mo's family.

Today, Al Reem is proud to serve the local community with the same love, passion, and commitment to quality that we started with. Whether you're dining in, ordering for pickup, or having food delivered to your door, you'll taste the difference that authentic Lebanese cooking makes.

REAL PHOTO Hand-rolled stuffed vine leaves, made fresh at Al Reem Cuisine

OUR VALUES

Quality First

We never compromise on ingredients. Only the freshest produce, finest meats, and authentic spices make it to your plate.

Family Spirit

As a family-run restaurant, we treat every customer like family. You're always welcome at our table.

Authenticity

Our recipes come straight from Lebanon. No shortcuts, no substitutes - just genuine Lebanese cooking.

Community

We're proud to be part of New Malden. Supporting our local community is at the heart of what we do.

REAL PHOTO Kafta Kabab platter at Al Reem Cuisine

Why Choose Al Reem?

100% Halal Certified - every dish on our menu
Food Hygiene Rating 5 (Very Good) - the top rating available
Authentic Recipes - Traditional dishes passed down through generations
Fresh Daily - Everything made from scratch each day
Local Delivery - Fast delivery to New Malden and surrounding areas
Catering & Private Events - Birthday parties, office lunches and family gatherings, all catered by Chef Mo
Vegetarian Options - Extensive menu for all dietary needs
Collection Discount - 15% off 5 select dishes when you order online for collection

LEBANESE CUISINE

A taste of the Mediterranean

Lebanese cuisine is one of the most popular and celebrated in the Middle East. It's known for its use of fresh ingredients, aromatic herbs, and rich spices that create complex, satisfying flavours.

At its heart, Lebanese food is about sharing. From mezze platters designed for the table to share, to generous mixed grills that bring families together, every meal is a celebration.

Key ingredients include olive oil, fresh vegetables, chickpeas, lamb, chicken, and a variety of herbs like mint, parsley, and za'atar. The cuisine is naturally healthy, with many vegetarian and vegan-friendly options.

REAL PHOTO Fresh tabbouleh salad at Al Reem Cuisine

4.9 out of 5 on Google

Based on 175 reviews from our customers in New Malden and beyond

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